Catering CapersFeaturing one of Florida's Best Chefs - Justin Chiricos, Chef (850) 385-5953

Chef-Operated Specialty Stations

Our specialty stations feature attendants to serve your guests.

  • Fried Seafood Station

    Featuring shrimp, oysters, grouper, snapper, or tuna

  • Carving Station

    Includes choice of roast beef, pork loin, lamb chops or turkey

  • Pasta Or Salad Station

    Hot or cold pasta selections with a variety of sauces

  • Cheese

    Choice of cheese with assorted bread cubes and veggies

  • Chocolate Fondue Station

    Features whole strawberries or cubed angel food cake

  • Quesadillas Station

    An assortment of quesadillas

  • Oriental Stir Fry Station

    Features a variety of oriental stir fry selections